CHULA cacao water

Chula is a non-alcoholic cacao water, made from cold-pressed cacao pulp blended with water. Naturally contains magnesium and potassium; positioned around hydration occasion Two ingredients, no added sugars, no preservatives. It is a sustainable beverage as cacao pulp is normally a discarded. The cacao is sourced from Ecuador. It tastes great by itself, at any moment when you need to hydrate yourself. After the gym, when riding your bike, in the middle of a work meeting. It is also a great pairing for cocktails and mocktails. Try mixing it with mezcal or tequila for an amazing margarita, or with hibiscus or matcha for an innovative drink.