Italian Marinade

This prior-limited-edition is tasty, and now in the core range! It starts with lots of luscious red peppers and garlic mingled with barbecue herbs but without the smokiness or sweetness of a traditional barbecue sauce, and an added whack of lemon to lift it to dizzying 'holiday-like' heights. There's a bite from the lemon and from the scotch bonnet chillies. Bung this on some ribs and be a legend! Use as a marinade for all sorts of meats and veggies, use it as a burger relish, stir through noodles for a whap of flavour, or even have with a strong cheese. Heat rating 3-ish/5 Storage As with most preserves, once opened these will keep in the fridge for up to 6 weeks, or unopened until the best before date (usually at least 18 months from purchase date).