Soft, fluffy milk bread （牛奶麵包）made fresh for each order.
Gently sweet with a pillowy texture, inspired by the soft bakery loaves found across Hong Kong and East Asia.
Good with Ceylon Lemon Tea Jam（錫蘭檸檬茶果醬）, Ceylon Milk Tea Spread（錫蘭奶茶醬）, or simply toasted with butter.
Maker’s note
This is the bread we wanted at the centre of Three Fifteen: simple, soft, and comforting. Made to carry our jams and spreads, but just as good on its own.
