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Classic Cabbage Kimchi
Classic Cabbage Kimchi
Regular price
RRP £3.75
Regular price
RRP
Sale price
£3.75
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This is the vegan take on our family recipe. It has the perfect balance of sour and salty flavours with a little bit of spice. Just like traditional kimchi, it has that rich, umami flavour. Our secret ingredients? Kelp (to make it more fishy) and 'cheung', a homemade syrup that's fermented for months. So, it's packed with probiotics. Yum!
- Size: 250 g
- Shelf Life: 3-6 months
- Country of Origin: GB
Napa Cabbage (83.4%), Onion, Salt, Broth [Water, Shiitake Mushroom, Kelp], Gochugaru, Garlic, Mooli, Leeks, Ginger, Cheong, Cooked Rice Powder, Carrots.
