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Cinnamon Bun Bento Cake - 5 inch

Cinnamon Bun Bento Cake - 5 inch

Regular price RRP £19.00
Regular price RRP Sale price £19.00
Sale Sold out
Treat someone special to something irresistibly comforting with our Cinnamon Bun & Biscoff Bento Cake, perfectly sized to serve 4 to 6 portions. Inspired by the cosy flavours of a freshly baked cinnamon bun, this 5-inch cake features soft, spiced sponge infused with warm cinnamon and layered with smooth vanilla buttercream. Each bite delivers that signature swirl of sweet spice, balanced beautifully with creamy richness. The cake is finished with a generous Biscoff crumb coating for added crunch and caramelised biscuit flavour, creating a truly indulgent centrepiece. Perfect for birthdays, celebrations, well done moments, thank you gifts, or simply enjoying with an afternoon coffee, this mini cake is crafted with love and full of comforting flavour.
  • Size: 500 g
  • Shelf Life: Up to 2 weeks
  • Country of Origin: GB
WHEAT Flour, Sugar, WHEY Powder, Raising Agents: Sodium carbonate, Diphosphates, Emulsifier: ACETEM, Mono- and diglycerides, Propyleneglycol esters of fatty acid, Maltodextrin, Skimmed MILK Powder, Modified Maize Starch, Salt, Flavouring, Stabiliser: Potassium and sodium di-phosphates, EGG, Rapeseed Oil, Water, Glycerine, Preservative: potassium sorbate. Sugar, Butter (Contains MILK), Rapeseed Oil, Palm Oil, Water, Glucose Syrup, Salt. Flavouring. (Glucose Syrup, Apple, Liquid Sugar, Seeded Raspberry Puree Concentrate), Acidity Regulators (Citric Acid, Sodium Citrate), Gelling Agent (Pectin), Colour (Anthocyanin), Preservative (Potassium Sorbate). Natural Flavouring, Sugar, Glucose Syrup, Vegetable Oil, Water, Glycerine, Stabiliser, Colour, 80% purified water, Propylene glycol, Glycerine. Water, Propylene glycol, Glycerin, Blue 133, magenta 122, Yellow 102, Polysorbate 80, Potassium Sorbate, Citric acid.
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