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Caramel Bento Cake - 5 inch
Caramel Bento Cake - 5 inch
Regular price
RRP £19.00
Regular price
RRP
Sale price
£19.00
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Indulge in the ultimate sweet fix with our Chocolate & Caramel Bento Cake—a decadent mini cake made to serve 4 to 6 people, perfect for sharing (or not). Featuring soft, moist chocolate sponge layered with smooth caramel buttercream, it’s finished with a luscious swirl of caramel on top for that extra golden touch.
It’s the perfect pairing of rich cocoa and sweet caramel—comforting, classy, and completely crave-worthy.
What’s inside?
A 5-inch wide, 5-inch tall chocolate sponge cake, layered and frosted with silky caramel buttercream, topped with a generous caramel drizzle.
- Size: 500 g
- Shelf Life: Up to 2 weeks
- Country of Origin: GB
Sugar, WHEAT Flour, Modified Maize Starch, Cocoa Powder, WHEY Powder, Raising Agents: Diphosphates, Sodium carbonate, Maltodextrin, Skimmed MILK Powder, Salt, Emulsifiers (LACTEM, Mono- and diglycerides, Propyleneglycol esters of fatty acid), EGG, Rapeseed Oil, Water, Dark Chocolate (Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lecithin), Preservative: Potassium Sorbate. Sugar, Butter (Contains MILK), Rapeseed Oil, Palm Oil, Water, Glucose Syrup, Salt. Natural Flavouring, Sugar, Glucose Syrup, Vegetable Oil, Water, Glycerine, Stabiliser, Colour, 80% purified water, Propylene glycol, Glycerine. Water, Propylene glycol, Glycerin, Blue 133, magenta 122, Yellow 102, Polysorbate 80, Potassium Sorbate, Citric acid.
