{"product_id":"smokin-hoot-smoked-fermented-scotch-bonnet-hot-sauce","title":"Smokin' Hoot: Smoked \u0026 Fermented Scotch Bonnet Hot Sauce","description":"\u003cp\u003eThis is a tangy, smoky, velvety aged hot sauce, with a mild-to-hot level of spice. \u003c\/p\u003e\n\n\u003cp\u003eIt is made in small batches by a process of fire-roasting and then cold-smoking Scotch bonnets. The resulting chillies are fermented for at least 3 weeks. To finish, neeps (swede) is blended in, together with confit garlic. It's the original in the line up of Hoot's sauces, and it is an homage to Hoot's founder, Bruce's, childhood.\u003c\/p\u003e\n\n\u003cp\u003eIt's a versatile sauce that can be served alongside any dish, but it especially shines when paired with grilled meats or vegetables.\u003c\/p\u003e","brand":"Hoot's Sauce Co.","offers":[{"title":"Default Title","offer_id":41962805100634,"sku":null,"price":6.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/2899\/6698\/files\/992eb703-f673-4a97-890b-fc93a0a5dcb9.png?v=1768574887","url":"https:\/\/www.delli.market\/products\/smokin-hoot-smoked-fermented-scotch-bonnet-hot-sauce","provider":"DELLI","version":"1.0","type":"link"}