{"product_id":"rockfish-spice-blend","title":"Rockfish Spice Blend","description":"⭐️⭐️⭐️ Great Taste 2026 — Exquisite Award Extraordinarily tasty, perfectly balanced, and faultless; won by fewer than 2% of entries. Our most celebrated product. The Rockfish Spice Blend was created in collaboration with Mitch Tonks, founder and CEO of Rockfish restaurants — the acclaimed South-West seafood group with twelve restaurants across Devon and Dorset. It is the signature seasoning behind their iconic crisp-fried salt \u0026amp; pepper wild prawns \u0026amp; Brixham calamari, served across all twelve sites. This extraordinary blend unites two of the world's most prized pepper varieties: Kampot Pepper from Cambodia — the only pepper in the world with Protected Geographical Indicator (PGI) status — and Timut Pepper from the high-altitude Himalayas of Nepal. The result is a spice blend of rare complexity: citrus grapefruit, red berries, rosemary, eucalyptus, honey, and a warming, lingering heat that keeps giving. What the Great Taste Judges Said \"The blend delivers on multiple flavours, taking you on a journey through citrus, sweetness, brightness, acidity and heat. It leaves a lovely warming hum in your mouth with an impressive length.\" \"The flavour of the peppers is complex, with a fresh zing of grapefruit, deep red berries, tingling spice and well-judged heat that keeps giving a flavour bomb for a long time, taking you on an exciting spice journey.\" \"This pepper has the most amazing aroma — sweet, spicy, intriguing. The flavour is long-lasting, pungent, powerful and well defined.\" How to Use the Rockfish Spice Blend Designed for seafood, but extraordinary across the board: Crispy fried prawns, calamari, and scallops Grilled and pan-fried fish — cod, sea bass, hake White meat and poultry Roasted vegetables and chips Chutneys, marinades, and spice rubs Desserts — chocolate and citrus-based puddings About the Peppers Kampot Pepper has been cultivated in the azure hills of southern Cambodia for centuries and holds PGI status — making it the champagne of the pepper world. Nepalese Timut Pepper ⭐️⭐️ Great Taste 2026 is hand-harvested at over 2,000m altitude in the Mahabarat mountain range of Nepal, delivering an intense citrus-grapefruit aroma with a distinctive palate-tingling quality. Also great for seafood: our Kampot Crabshack Spice Blend ⭐️ Great Taste 2026. ✅ Suitable for vegetarians and vegans Ingredients: Black, Red \u0026amp; White Kampot Pepper (Poivre de Kampot, Cambodia) \u0026amp; Timut Pepper (Nepal) Total Weight: 100g Storage: Once opened, store in a cool, dry, dark place Dispatched from Dorset, UK","brand":"Stony Groves","offers":[{"title":"Default Title","offer_id":43906856353882,"sku":"SGRFSB100","price":24.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/2899\/6698\/files\/8f936e32-69f0-4cd0-a2dd-322ffa401011.png?v=1787665175","url":"https:\/\/www.delli.market\/products\/rockfish-spice-blend","provider":"DELLI","version":"1.0","type":"link"}