{"title":"Payst","description":"\u003cp\u003ePayst is a London-based brand making Thai-inspired sauces and pastes by chefs from Michelin Bib Gourmand restaurant, Farang London. The company sources ingredients from farms in Thailand and the UK.\u003c\/p\u003e","products":[{"product_id":"mushroom-and-garlic-stir-fry-sauce","title":"Mushroom and Garlic Stir Fry Sauce","description":"This is a deeply umami stir-fry that works really well with fresh green vegetables. Think sweet, salty and sour with a smoky edge, as it would taste straight from the wok on the streets of Bangkok cooked over charcoal. This sauce is mild, so the spice level is up to you. If you prefer a bit more of chilli kick, add in some diced birdseye chillies to your taste.","brand":"Payst","offers":[{"title":"Default Title","offer_id":41962605412442,"sku":null,"price":5.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/2899\/6698\/files\/1343f3ad-13cc-4622-8b0a-b8cef3d21807.png?v=1768574771"},{"product_id":"ginger-green-sweet-chilli-sauce","title":"Ginger \u0026 Green Sweet Chilli Sauce","description":"\u003cp\u003ePAYST’s handmade Thai curry pastes, stir-fry and dipping sauces are created in the London kitchen of Farang restaurant. This zingy sweet chilli sauce combines the long green and birdseye green chillies. Turmeric, fresh garlic and ginger add delicious aromatics. Great when introduced in a stir-fry or as a dipping sauce.\u003c\/p\u003e","brand":"Payst","offers":[{"title":"Default Title","offer_id":41962634674266,"sku":null,"price":5.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/2899\/6698\/files\/2ecf76cc-5765-437c-9f0b-74df41688f68.png?v=1779184873"},{"product_id":"burnt-chilli-sauce","title":"Burnt Chilli Sauce","description":"Spicy, salty, smoky, sweet and sour, our burnt chilli sauce packs some serious flavour. Long red chillies roasted over an open flame until sweetened and charred are the key to its tasty flavour. They give the sauce a spicy tingle that keeps you wanting more. A perfect addition to a stir fry, soups and incredibly dippable!","brand":"Payst","offers":[{"title":"Default Title","offer_id":41962638639194,"sku":null,"price":5.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/2899\/6698\/files\/bccd14f2-b1d2-462a-a3cc-31a11cd84909.png?v=1779184367"},{"product_id":"sweet-chilli-sauce","title":"Sweet Chilli Sauce","description":"\u003cp\u003ePAYST makes handmade Thai curry pastes, stir-fry, and dipping sauces in London. A pleasing balance of garlic, long red and long green chillies help create this sauce. The result is sweet, salty, and sour. Use in stir-fries or as a dipping sauce.\u003c\/p\u003e","brand":"Payst","offers":[{"title":"Default Title","offer_id":41962643423322,"sku":null,"price":5.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/2899\/6698\/files\/4dcb05de-90c2-4812-97f8-c648bc7efc87.png?v=1768574750"},{"product_id":"vegan-pad-thai-sauce","title":"Vegan Pad Thai Sauce","description":"\u003cp\u003ePAYST’s creates handmade curry pastes, stir-fry, and dipping sauces inspired by Thai street food. This vegan Pad Thai sauce uses caramelised gluten-free soy sauce, tamarind, and palm sugar. The result is an intensely sweet, salty and sour flavour. Best served with tofu, bean sprouts and flat rice noodles.\u003c\/p\u003e","brand":"Payst","offers":[{"title":"Default Title","offer_id":41962665803866,"sku":null,"price":5.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/2899\/6698\/files\/53cdd658-c429-4391-a79c-59e4f1504e54.png?v=1768574754"},{"product_id":"handmade-premium-thai-panang-curry-paste-100g","title":"Handmade Premium Thai Panang Curry Paste 100g","description":"Our new Panang Curry Paste is your shortcut to a proper Thai Panang curry at home. Rich, fragrant and full of creamy, nutty flavour. Panang (also spelled Phanaeng) is a classic Thai curry with roots in central Thailand, known for its thicker texture and its signature balance of coconut cream, roasted peanuts and aromatic spices, often finished with makrut lime leaf for that unmistakable perfume.\n\nPanang curry has been a tried and tested long standing Farang menu favourite. Just fry the paste until aromatic, add coconut milk and your choice of protein \u0026amp; veg, then finish with peanuts and lime for a restaurant-level Panang in minutes.\n\nDIRECTIONS\n\nServes 2\n\nHeat and stir the paste in a saucepan for 2 minutes in hot oil. Add 300g roasted fruit\/potatoes (or meat\/fish), 300g of vegetables and 400ml of coconut milk. Simmer for 20 minutes. Serve with rice.\n\nNUTRITION\n\nEnergy 120kcal\/100g Carbohydrate 23.8g\/100g Sodium 0.8g\/100g Salt 1.9g\/100g Fat 3.0g\/100g of which saturates 0.9g\/100g Protein 4.9g\/100g Fibre 11.2g\/100g Total sugars 12.0g\/100g\n\nSTORAGE\n\nKeep refrigerated. Fresh produce. Once opened, use immediately.\n\nPlease note that the fresh 100g pastes are chilled and will need to be refrigerated on arrival. We make the pastes fresh every week and they will arrive with an 8 month refrigerated shelf-life.\n\nSuitable for home freezing.\n\nContains nuts.\n\nGluten free.","brand":"Payst","offers":[{"title":"Default Title","offer_id":43335469924442,"sku":null,"price":4.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/2899\/6698\/files\/Untitled_63.png?v=1778254598"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/2899\/6698\/collections\/n6zkivqvyuuqwdds0mlima.jpg?v=1745589665","url":"https:\/\/www.delli.market\/collections\/payst.oembed","provider":"DELLI","version":"1.0","type":"link"}